The ideal espresso blend 80% arabica and 20% robusta from Brazil, Ethiopia, Colombia, Nicaragua and India. The flavor profile is citrus fruits, chocolate, nuts and cocoa.
Weight | 250 g |
---|---|
Dimensions | 10,5 × 10,5 × 8,5 cm |
Origin | |
Variety | |
Roasting | |
Flavor Profile | CHOCOLATE, CITRUS, NUTS, COCOA |
Taste Profile | BODY 5 |
Manufacturer | |
Grinding |
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